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Louisiana Cookin'
Home
Recipes
Appetizers
Beverages
Breads
Desserts
Gumbo/Soups
Meats & Game
Pasta
Poultry
Salads
Sauces
Seafood
Vegetables & Side Dishes
Chef Jean Paul
YouTube
Newsletter
Seasonal
Leftovers to Love
Tailgating
Mardi Gras
Crawfish
Louisiana Seasonality Guides
Basics
Blog
Travel
Louisiana’s Best
Visitor Information
Shop
Hoffman Media Store
Made in Louisiana: Shop Our Editors’ Favorite Local Producers
Subscribe
Print Editions
Digital Editions
2026 Chefs to Watch Dinner
Home
Jay Ducote
Jay Ducote
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Cajun Crawfish Bread
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Marinated Crab Claws
Camp-Style Duck Poppers
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Mama Ford’s Ooey Gooey Cake
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Smoked Redfish Dip
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Deep Fried America with Jay Ducote
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Seared Tuna with Spicy Mayo
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Duck Camp Tamales
August 25, 2016
Pulled Pork Sliders with Slaw and Blackberry BBQ Sauce
September 2, 2025
In Tailgates We Trust: Jay Ducote’s Gameday Standouts
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The Catfish Are Coming!
July 1, 2017
Grilled Whole Red Snapper
June 17, 2014
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