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Louisiana Cookin\' Louisiana Cookin'
Louisiana Cookin\' Louisiana Cookin\'
  • Home
  • Recipes
    • Appetizers
    • Beverages
    • Breads
    • Desserts
    • Gumbo/Soups
    • Meats & Game
    • Pasta
    • Poultry
    • Salads
    • Sauces
    • Seafood
    • Vegetables & Side Dishes
    • Chef Jean Paul
    • YouTube
  • Newsletter
  • Seasonal
    • Leftovers to Love
    • Tailgating
    • Mardi Gras
    • Crawfish
    • Louisiana Seasonality Guides
  • Basics
  • Blog
  • Travel
    • Louisiana’s Best
    • Visitor Information
  • Shop
  • Subscribe
    • Print Editions
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Home Travel Louisiana's Best

Louisiana's Best

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7 Of Louisiana’s Best Waterfront Restaurants

September 22, 2018
Louisiana's Best Gumbos

Top 10 Picks in Gumbo Nation

June 5, 2014
cocktail bars

6 of Louisiana’s Best Cocktail Bars

7 of Louisiana’s Best Muffulettas

BananasFoster3904MJ

4 of Louisiana’s Best Bananas Foster

American flag waving on a flagpole in front of a light beige wall with small circular fixtures.

America 250: A Guide to Louisiana’s Semiquincentennial Celebrations

Mardi Gras Eats: Louisiana’s Best Fried Chicken

The Best Crawfish Dishes in Louisiana

April 12, 2018
Colorful street mural on a yellow wall with large green plant shapes and a blue-framed word 'CLEAR'; in front are four purple recycling bins overflowing with plastic bottles beside a chain-link fence.

How Glass Half Full Is Transforming Glass Recycling Across the Gulf...

July 9, 2026
New Orleans Jazz Fest: Best Festival Food

New Orleans Jazz Fest: Best Festival Food

April 23, 2015

3 of New Orleans’ Best Specialty Po’boys

April 26, 2018
Along and Emily Shaya

Chef Chat: Emily & Alon Shaya

July 24, 2026

New Orleans’s Best Snoballs

May 11, 2015

Your Guide to the Lake Charles Brews & Spirits Tour

June 12, 2018
Making Waves

Making Waves: Louisiana’s Own Culinary Trailblazers

July 14, 2026
Ruby Slipper Bananas Foster

5 of Louisiana’s Best Bananas Foster Dishes

December 3, 2016

Louisiana’s Best Holiday Cocktails

December 15, 2016
12Page 1 of 2
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About Louisiana Cookin’

Louisiana Cookin' is the only national magazine for the connoisseur of Louisiana's unique culture, cuisine, and travel destinations. Published six times a year, each issue contains more than 50 authentic recipes, with tips from professional chefs and home cooks alike. So subscribe to the magazine to enjoy the full spectrum of columns, features, event spotlights, and tips and techniques.
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