Rum and Rye Spiced Old-Fashioneds
- 4 ounces rye whiskey
- 4 ounces aged rum
- 1 ounce Fall Spice Simple Syrup (recipe follows)
- Garnish: orange peel twists, Amarena cherries, whole star anise
- In a cocktail shaker, add whiskey, rum, and Fall Spice Simple Syrup; shake until well combined. Strain over 2 to 3 ice cubes in 2 glasses. Garnish with orange peel, cherries, and star anise, if desired.
Recipe by Louisiana Cookin' at https://louisianacookin.com/rum-and-rye-spiced-old-fashioneds/
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