Mardi Gras Icing
 
Makes 2 Cups
Ingredients
  • 6 cups confectioners’ sugar, sifted
  • ½ cup whole milk
  • ½ teaspoon kosher salt
  • Gold, green, and purple food coloring
Instructions
  1. In a large deep bowl, whisk together confectioners’ sugar, milk, and salt until well combined and smooth. Place ½ cup icing into 3 separate bowls, and tint as desired with gold, green, or purple food coloring. Leave remaining icing as is. Use immediately.
Recipe by Louisiana Cookin' at https://louisianacookin.com/king-cake-doughnuts/